Scratched coating in old ice-cream maker: is it safe? Planned maintenance scheduled April 23, 2019 at 00:00UTC (8:00pm US/Eastern) Announcing the arrival of Valued Associate #679: Cesar Manara Unicorn Meta Zoo #1: Why another podcast?No-melt chocolate coating on ice cream barsIce cream problemsBaileys ice cream stabilizerHow to clean ice from ice cream maker bowl without thawing?Coloring colored ice-creamDonvier Ice Cream Maker - why stirring only every 2 minutes?Semifreddo vs Ice Cream“Soften” ice cream to make ice cream barsUsing an ice cream maker with its own compressorWhy does my ice cream have ice crystals?
Multi tool use
How do I find out the mythology and history of my Fortress?
How come Sam didn't become Lord of Horn Hill?
What is this clumpy 20-30cm high yellow-flowered plant?
Is there hard evidence that the grant peer review system performs significantly better than random?
Chinese Seal on silk painting - what does it mean?
Why is Nikon 1.4g better when Nikon 1.8g is sharper?
Sum letters are not two different
What would you call this weird metallic apparatus that allows you to lift people?
How does light 'choose' between wave and particle behaviour?
Amount of permutations on an NxNxN Rubik's Cube
SF book about people trapped in a series of worlds they imagine
Denied boarding although I have proper visa and documentation. To whom should I make a complaint?
What was the first language to use conditional keywords?
Disembodied hand growing fangs
Is it fair for a professor to grade us on the possession of past papers?
Take 2! Is this homebrew Lady of Pain warlock patron balanced?
Did Krishna say in Bhagavad Gita "I am in every living being"
Why is it faster to reheat something than it is to cook it?
How to write this math term? with cases it isn't working
Is grep documentation about ignoring case wrong, since it doesn't ignore case in filenames?
Why do we need to use the builder design pattern when we can do the same thing with setters?
Why is my ESD wriststrap failing with nitrile gloves on?
Maximum summed subsequences with non-adjacent items
What do you call the main part of a joke?
Scratched coating in old ice-cream maker: is it safe?
Planned maintenance scheduled April 23, 2019 at 00:00UTC (8:00pm US/Eastern)
Announcing the arrival of Valued Associate #679: Cesar Manara
Unicorn Meta Zoo #1: Why another podcast?No-melt chocolate coating on ice cream barsIce cream problemsBaileys ice cream stabilizerHow to clean ice from ice cream maker bowl without thawing?Coloring colored ice-creamDonvier Ice Cream Maker - why stirring only every 2 minutes?Semifreddo vs Ice Cream“Soften” ice cream to make ice cream barsUsing an ice cream maker with its own compressorWhy does my ice cream have ice crystals?
.everyoneloves__top-leaderboard:empty,.everyoneloves__mid-leaderboard:empty,.everyoneloves__bot-mid-leaderboard:empty margin-bottom:0;
I got an old ice-cream maker at a thrift store (Vitantonio's Gelato Modo II). The bowl has a Teflon coating. There is a chip in the bottom about half the size of a dime, below which there appears to be plastic, not metal.
What I've looked up about Teflon safety seems to say that the major risks are high heat (fumes) and exposure to the aluminum under the surface of many coated pans if the coating is damaged. Since this is an ice-cream maker and the basin appears to be plastic, those wouldn't apply. Is this thing safe to use, or are there additional risks I haven't found?
cookware ice-cream teflon safety
asked Jun 20 '18 at 19:45
David HeymanDavid Heyman
211210
bumped to the homepage by Community♦ 12 mins ago
This question has answers that may be good or bad; the system has marked it active so that they can be reviewed.
add a comment |
I got an old ice-cream maker at a thrift store (Vitantonio's Gelato Modo II). The bowl has a Teflon coating. There is a chip in the bottom about half the size of a dime, below which there appears to be plastic, not metal.
What I've looked up about Teflon safety seems to say that the major risks are high heat (fumes) and exposure to the aluminum under the surface of many coated pans if the coating is damaged. Since this is an ice-cream maker and the basin appears to be plastic, those wouldn't apply. Is this thing safe to use, or are there additional risks I haven't found?
cookware ice-cream teflon safety
asked Jun 20 '18 at 19:45
David HeymanDavid Heyman
211210
bumped to the homepage by Community♦ 12 mins ago
This question has answers that may be good or bad; the system has marked it active so that they can be reviewed.
1
Teflon, or something weird? From pic, it looks like a coating on top of some sort of open lattice. Can you loosen more stuff with, say a toothpick? If so, some will probably end up in your ice cream. How much water can you pour into the hole? More than seems reasonable? Your ice cream mix will end up down there as well, and will be hard to clean up. A closeup shot of the hole would be nice.
– Wayfaring Stranger
Jun 20 '18 at 22:47
I looked the thing up and found an old newspaper article saying it's Teflon, so I'll assume it's just coating a slightly rough surface and that's the cause of the texture difference. I'll try to get a better picture, but the basin is narrower than my phone so the angle gets awkward.
– David Heyman
Jun 21 '18 at 0:08
I can get a drop of water into the hole, at most. It doesn't seem to flow anywhere but I can't tell whether that means it's sealed or just surface tension.
– David Heyman
Jun 21 '18 at 0:11
1
If it's just straight teflon, with no weird potus understructure, I'd rub around the hole to make sure there's no loose stuff, then use it anyway. PTFE is idigestable, so if you get a little it should pass right through. You probably won't get any anyway. I wonder if that hole is from someone getting the mixing paddle on crooked? It's awfully well defined.
– Wayfaring Stranger
Jun 21 '18 at 15:16
It's Teflon over something that seems like a rough speckly plastic, over what seems to be smooth white plastic.
– David Heyman
Jun 21 '18 at 15:39
add a comment |
I got an old ice-cream maker at a thrift store (Vitantonio's Gelato Modo II). The bowl has a Teflon coating. There is a chip in the bottom about half the size of a dime, below which there appears to be plastic, not metal.
What I've looked up about Teflon safety seems to say that the major risks are high heat (fumes) and exposure to the aluminum under the surface of many coated pans if the coating is damaged. Since this is an ice-cream maker and the basin appears to be plastic, those wouldn't apply. Is this thing safe to use, or are there additional risks I haven't found?
cookware ice-cream teflon safety
asked Jun 20 '18 at 19:45
David HeymanDavid Heyman
211210
I got an old ice-cream maker at a thrift store (Vitantonio's Gelato Modo II). The bowl has a Teflon coating. There is a chip in the bottom about half the size of a dime, below which there appears to be plastic, not metal.
What I've looked up about Teflon safety seems to say that the major risks are high heat (fumes) and exposure to the aluminum under the surface of many coated pans if the coating is damaged. Since this is an ice-cream maker and the basin appears to be plastic, those wouldn't apply. Is this thing safe to use, or are there additional risks I haven't found?
cookware ice-cream teflon safety
cookware ice-cream teflon safety
asked Jun 20 '18 at 19:45
David HeymanDavid Heyman
211210
asked Jun 20 '18 at 19:45
David HeymanDavid Heyman
211210
edited Jun 21 '18 at 0:02
David Heyman
asked Jun 20 '18 at 19:45
David HeymanDavid Heyman
211210
asked Jun 20 '18 at 19:45
David HeymanDavid Heyman
211210
asked Jun 20 '18 at 19:45
David HeymanDavid Heyman
211210
211210
bumped to the homepage by Community♦ 12 mins ago
This question has answers that may be good or bad; the system has marked it active so that they can be reviewed.
bumped to the homepage by Community♦ 12 mins ago
This question has answers that may be good or bad; the system has marked it active so that they can be reviewed.
1
Teflon, or something weird? From pic, it looks like a coating on top of some sort of open lattice. Can you loosen more stuff with, say a toothpick? If so, some will probably end up in your ice cream. How much water can you pour into the hole? More than seems reasonable? Your ice cream mix will end up down there as well, and will be hard to clean up. A closeup shot of the hole would be nice.
– Wayfaring Stranger
Jun 20 '18 at 22:47
I looked the thing up and found an old newspaper article saying it's Teflon, so I'll assume it's just coating a slightly rough surface and that's the cause of the texture difference. I'll try to get a better picture, but the basin is narrower than my phone so the angle gets awkward.
– David Heyman
Jun 21 '18 at 0:08
I can get a drop of water into the hole, at most. It doesn't seem to flow anywhere but I can't tell whether that means it's sealed or just surface tension.
– David Heyman
Jun 21 '18 at 0:11
1
If it's just straight teflon, with no weird potus understructure, I'd rub around the hole to make sure there's no loose stuff, then use it anyway. PTFE is idigestable, so if you get a little it should pass right through. You probably won't get any anyway. I wonder if that hole is from someone getting the mixing paddle on crooked? It's awfully well defined.
– Wayfaring Stranger
Jun 21 '18 at 15:16
It's Teflon over something that seems like a rough speckly plastic, over what seems to be smooth white plastic.
– David Heyman
Jun 21 '18 at 15:39
add a comment |
1
Teflon, or something weird? From pic, it looks like a coating on top of some sort of open lattice. Can you loosen more stuff with, say a toothpick? If so, some will probably end up in your ice cream. How much water can you pour into the hole? More than seems reasonable? Your ice cream mix will end up down there as well, and will be hard to clean up. A closeup shot of the hole would be nice.
– Wayfaring Stranger
Jun 20 '18 at 22:47
I looked the thing up and found an old newspaper article saying it's Teflon, so I'll assume it's just coating a slightly rough surface and that's the cause of the texture difference. I'll try to get a better picture, but the basin is narrower than my phone so the angle gets awkward.
– David Heyman
Jun 21 '18 at 0:08
I can get a drop of water into the hole, at most. It doesn't seem to flow anywhere but I can't tell whether that means it's sealed or just surface tension.
– David Heyman
Jun 21 '18 at 0:11
1
If it's just straight teflon, with no weird potus understructure, I'd rub around the hole to make sure there's no loose stuff, then use it anyway. PTFE is idigestable, so if you get a little it should pass right through. You probably won't get any anyway. I wonder if that hole is from someone getting the mixing paddle on crooked? It's awfully well defined.
– Wayfaring Stranger
Jun 21 '18 at 15:16
It's Teflon over something that seems like a rough speckly plastic, over what seems to be smooth white plastic.
– David Heyman
Jun 21 '18 at 15:39
1
1
Teflon, or something weird? From pic, it looks like a coating on top of some sort of open lattice. Can you loosen more stuff with, say a toothpick? If so, some will probably end up in your ice cream. How much water can you pour into the hole? More than seems reasonable? Your ice cream mix will end up down there as well, and will be hard to clean up. A closeup shot of the hole would be nice.
– Wayfaring Stranger
Jun 20 '18 at 22:47
Teflon, or something weird? From pic, it looks like a coating on top of some sort of open lattice. Can you loosen more stuff with, say a toothpick? If so, some will probably end up in your ice cream. How much water can you pour into the hole? More than seems reasonable? Your ice cream mix will end up down there as well, and will be hard to clean up. A closeup shot of the hole would be nice.
– Wayfaring Stranger
Jun 20 '18 at 22:47
I looked the thing up and found an old newspaper article saying it's Teflon, so I'll assume it's just coating a slightly rough surface and that's the cause of the texture difference. I'll try to get a better picture, but the basin is narrower than my phone so the angle gets awkward.
– David Heyman
Jun 21 '18 at 0:08
I looked the thing up and found an old newspaper article saying it's Teflon, so I'll assume it's just coating a slightly rough surface and that's the cause of the texture difference. I'll try to get a better picture, but the basin is narrower than my phone so the angle gets awkward.
– David Heyman
Jun 21 '18 at 0:08
I can get a drop of water into the hole, at most. It doesn't seem to flow anywhere but I can't tell whether that means it's sealed or just surface tension.
– David Heyman
Jun 21 '18 at 0:11
I can get a drop of water into the hole, at most. It doesn't seem to flow anywhere but I can't tell whether that means it's sealed or just surface tension.
– David Heyman
Jun 21 '18 at 0:11
1
1
If it's just straight teflon, with no weird potus understructure, I'd rub around the hole to make sure there's no loose stuff, then use it anyway. PTFE is idigestable, so if you get a little it should pass right through. You probably won't get any anyway. I wonder if that hole is from someone getting the mixing paddle on crooked? It's awfully well defined.
– Wayfaring Stranger
Jun 21 '18 at 15:16
If it's just straight teflon, with no weird potus understructure, I'd rub around the hole to make sure there's no loose stuff, then use it anyway. PTFE is idigestable, so if you get a little it should pass right through. You probably won't get any anyway. I wonder if that hole is from someone getting the mixing paddle on crooked? It's awfully well defined.
– Wayfaring Stranger
Jun 21 '18 at 15:16
It's Teflon over something that seems like a rough speckly plastic, over what seems to be smooth white plastic.
– David Heyman
Jun 21 '18 at 15:39
It's Teflon over something that seems like a rough speckly plastic, over what seems to be smooth white plastic.
– David Heyman
Jun 21 '18 at 15:39
add a comment |
1 Answer
1
active
oldest
votes
I would not use it given the fact that you will be using it to make a mixture for ice cream, pieces might end up in the mix. You can try it out a couple of times and if no parts fall out then should be good to go. Would not recommend to use it at a business but for personal use only.
answered Jun 22 '18 at 18:43
Elcubanitoese506Elcubanitoese506
489
add a comment |
Your Answer
StackExchange.ready(function()
var channelOptions =
tags: "".split(" "),
id: "49"
;
initTagRenderer("".split(" "), "".split(" "), channelOptions);
StackExchange.using("externalEditor", function()
// Have to fire editor after snippets, if snippets enabled
if (StackExchange.settings.snippets.snippetsEnabled)
StackExchange.using("snippets", function()
createEditor();
);
else
createEditor();
);
function createEditor()
StackExchange.prepareEditor(
heartbeatType: 'answer',
autoActivateHeartbeat: false,
convertImagesToLinks: false,
noModals: true,
showLowRepImageUploadWarning: true,
reputationToPostImages: null,
bindNavPrevention: true,
postfix: "",
imageUploader:
brandingHtml: "Powered by u003ca class="icon-imgur-white" href="https://imgur.com/"u003eu003c/au003e",
contentPolicyHtml: "User contributions licensed under u003ca href="https://creativecommons.org/licenses/by-sa/3.0/"u003ecc by-sa 3.0 with attribution requiredu003c/au003e u003ca href="https://stackoverflow.com/legal/content-policy"u003e(content policy)u003c/au003e",
allowUrls: true
,
noCode: true, onDemand: true,
discardSelector: ".discard-answer"
,immediatelyShowMarkdownHelp:true
);
);
Sign up or log in
StackExchange.ready(function ()
StackExchange.helpers.onClickDraftSave('#login-link');
);
Sign up using Google
Sign up using Facebook
Sign up using Email and Password
Post as a guest
Required, but never shown
StackExchange.ready(
function ()
StackExchange.openid.initPostLogin('.new-post-login', 'https%3a%2f%2fcooking.stackexchange.com%2fquestions%2f90475%2fscratched-coating-in-old-ice-cream-maker-is-it-safe%23new-answer', 'question_page');
);
Post as a guest
Required, but never shown
1 Answer
1
active
oldest
votes
1 Answer
1
active
oldest
votes
active
oldest
votes
active
oldest
votes
I would not use it given the fact that you will be using it to make a mixture for ice cream, pieces might end up in the mix. You can try it out a couple of times and if no parts fall out then should be good to go. Would not recommend to use it at a business but for personal use only.
answered Jun 22 '18 at 18:43
Elcubanitoese506Elcubanitoese506
489
add a comment |
I would not use it given the fact that you will be using it to make a mixture for ice cream, pieces might end up in the mix. You can try it out a couple of times and if no parts fall out then should be good to go. Would not recommend to use it at a business but for personal use only.
answered Jun 22 '18 at 18:43
Elcubanitoese506Elcubanitoese506
489
add a comment |
I would not use it given the fact that you will be using it to make a mixture for ice cream, pieces might end up in the mix. You can try it out a couple of times and if no parts fall out then should be good to go. Would not recommend to use it at a business but for personal use only.
answered Jun 22 '18 at 18:43
Elcubanitoese506Elcubanitoese506
489
I would not use it given the fact that you will be using it to make a mixture for ice cream, pieces might end up in the mix. You can try it out a couple of times and if no parts fall out then should be good to go. Would not recommend to use it at a business but for personal use only.
answered Jun 22 '18 at 18:43
Elcubanitoese506Elcubanitoese506
489
answered Jun 22 '18 at 18:43
Elcubanitoese506Elcubanitoese506
489
answered Jun 22 '18 at 18:43
Elcubanitoese506Elcubanitoese506
489
answered Jun 22 '18 at 18:43
Elcubanitoese506Elcubanitoese506
489
489
add a comment |
add a comment |
Thanks for contributing an answer to Seasoned Advice!
- Please be sure to answer the question. Provide details and share your research!
But avoid …
- Asking for help, clarification, or responding to other answers.
- Making statements based on opinion; back them up with references or personal experience.
To learn more, see our tips on writing great answers.
Sign up or log in
StackExchange.ready(function ()
StackExchange.helpers.onClickDraftSave('#login-link');
);
Sign up using Google
Sign up using Facebook
Sign up using Email and Password
Post as a guest
Required, but never shown
StackExchange.ready(
function ()
StackExchange.openid.initPostLogin('.new-post-login', 'https%3a%2f%2fcooking.stackexchange.com%2fquestions%2f90475%2fscratched-coating-in-old-ice-cream-maker-is-it-safe%23new-answer', 'question_page');
);
Post as a guest
Required, but never shown
Sign up or log in
StackExchange.ready(function ()
StackExchange.helpers.onClickDraftSave('#login-link');
);
Sign up using Google
Sign up using Facebook
Sign up using Email and Password
Post as a guest
Required, but never shown
Sign up or log in
StackExchange.ready(function ()
StackExchange.helpers.onClickDraftSave('#login-link');
);
Sign up using Google
Sign up using Facebook
Sign up using Email and Password
Post as a guest
Required, but never shown
Sign up or log in
StackExchange.ready(function ()
StackExchange.helpers.onClickDraftSave('#login-link');
);
Sign up using Google
Sign up using Facebook
Sign up using Email and Password
Sign up using Google
Sign up using Facebook
Sign up using Email and Password
Post as a guest
Required, but never shown
Required, but never shown
Required, but never shown
Required, but never shown
Required, but never shown
Required, but never shown
Required, but never shown
Required, but never shown
Required, but never shown
n0SaIk9u 9Z,SbOtJa3CMHU1ZT3fM5aspYNsNe6h4S0WdD,tBrESX66,nf3 fy
1
Teflon, or something weird? From pic, it looks like a coating on top of some sort of open lattice. Can you loosen more stuff with, say a toothpick? If so, some will probably end up in your ice cream. How much water can you pour into the hole? More than seems reasonable? Your ice cream mix will end up down there as well, and will be hard to clean up. A closeup shot of the hole would be nice.
– Wayfaring Stranger
Jun 20 '18 at 22:47
I looked the thing up and found an old newspaper article saying it's Teflon, so I'll assume it's just coating a slightly rough surface and that's the cause of the texture difference. I'll try to get a better picture, but the basin is narrower than my phone so the angle gets awkward.
– David Heyman
Jun 21 '18 at 0:08
I can get a drop of water into the hole, at most. It doesn't seem to flow anywhere but I can't tell whether that means it's sealed or just surface tension.
– David Heyman
Jun 21 '18 at 0:11
1
If it's just straight teflon, with no weird potus understructure, I'd rub around the hole to make sure there's no loose stuff, then use it anyway. PTFE is idigestable, so if you get a little it should pass right through. You probably won't get any anyway. I wonder if that hole is from someone getting the mixing paddle on crooked? It's awfully well defined.
– Wayfaring Stranger
Jun 21 '18 at 15:16
It's Teflon over something that seems like a rough speckly plastic, over what seems to be smooth white plastic.
– David Heyman
Jun 21 '18 at 15:39