Why is spicy food less spicy when it's allowed to cool? Planned maintenance scheduled April 23, 2019 at 00:00UTC (8:00pm US/Eastern) Announcing the arrival of Valued Associate #679: Cesar Manara Unicorn Meta Zoo #1: Why another podcast?Why did my coppa get spicier after being microwaved?Why do tomatoes get so hot?Is wasabi considered to be spicy or to be a spice?Why does Mexican food taste dissonant with balsamic vinegar?Identify this unusual spicy appetizerWhy don't most non-East Asian varieties of rice stick together?Ingredient Identification: Hong Kong restaurant spicy spicePrevent pepper spray effect when cooking raw hot peppersWhat's a good spicy salt with only heat, and not a lot of flavor?What's the point of hot food?
Why does the remaining Rebel fleet at the end of Rogue One seem dramatically larger than the one in A New Hope?
How do living politicians protect their readily obtainable signatures from misuse?
How to react to hostile behavior from a senior developer?
Is it fair for a professor to grade us on the possession of past papers?
Sum letters are not two different
Multiple OR (||) Conditions in If Statement
As a beginner, should I get a Squier Strat with a SSS config or a HSS?
Find 108 by using 3,4,6
Performance gap between bool std:vector and array
Do I really need to have a message in a novel to appeal to readers?
Why aren't air breathing engines used as small first stages?
How could we fake a moon landing now?
Chebyshev inequality in terms of RMS
Why is my ESD wriststrap failing with nitrile gloves on?
Why does it sometimes sound good to play a grace note as a lead in to a note in a melody?
Has negative voting ever been officially implemented in elections, or seriously proposed, or even studied?
Selecting user stories during sprint planning
How do I make this wiring inside cabinet safer?
How fail-safe is nr as stop bytes?
Crossing US/Canada Border for less than 24 hours
How were pictures turned from film to a big picture in a picture frame before digital scanning?
Most bit efficient text communication method?
How does the math work when buying airline miles?
Denied boarding although I have proper visa and documentation. To whom should I make a complaint?
Why is spicy food less spicy when it's allowed to cool?
Planned maintenance scheduled April 23, 2019 at 00:00UTC (8:00pm US/Eastern)
Announcing the arrival of Valued Associate #679: Cesar Manara
Unicorn Meta Zoo #1: Why another podcast?Why did my coppa get spicier after being microwaved?Why do tomatoes get so hot?Is wasabi considered to be spicy or to be a spice?Why does Mexican food taste dissonant with balsamic vinegar?Identify this unusual spicy appetizerWhy don't most non-East Asian varieties of rice stick together?Ingredient Identification: Hong Kong restaurant spicy spicePrevent pepper spray effect when cooking raw hot peppersWhat's a good spicy salt with only heat, and not a lot of flavor?What's the point of hot food?
.everyoneloves__top-leaderboard:empty,.everyoneloves__mid-leaderboard:empty,.everyoneloves__bot-mid-leaderboard:empty margin-bottom:0;
I've noticed over the years that when my food, which was initially very spicy, has cooled down, it doesn't seem as spicy anymore.
Why is that?
temperature food-science spicy-hot
asked 35 mins ago
pushkinpushkin
16316
add a comment |
I've noticed over the years that when my food, which was initially very spicy, has cooled down, it doesn't seem as spicy anymore.
Why is that?
temperature food-science spicy-hot
asked 35 mins ago
pushkinpushkin
16316
add a comment |
I've noticed over the years that when my food, which was initially very spicy, has cooled down, it doesn't seem as spicy anymore.
Why is that?
temperature food-science spicy-hot
asked 35 mins ago
pushkinpushkin
16316
I've noticed over the years that when my food, which was initially very spicy, has cooled down, it doesn't seem as spicy anymore.
Why is that?
temperature food-science spicy-hot
temperature food-science spicy-hot
asked 35 mins ago
pushkinpushkin
16316
asked 35 mins ago
pushkinpushkin
16316
asked 35 mins ago
pushkinpushkin
16316
asked 35 mins ago
pushkinpushkin
16316
asked 35 mins ago
pushkinpushkin
16316
16316
add a comment |
add a comment |
0
active
oldest
votes
Your Answer
StackExchange.ready(function()
var channelOptions =
tags: "".split(" "),
id: "49"
;
initTagRenderer("".split(" "), "".split(" "), channelOptions);
StackExchange.using("externalEditor", function()
// Have to fire editor after snippets, if snippets enabled
if (StackExchange.settings.snippets.snippetsEnabled)
StackExchange.using("snippets", function()
createEditor();
);
else
createEditor();
);
function createEditor()
StackExchange.prepareEditor(
heartbeatType: 'answer',
autoActivateHeartbeat: false,
convertImagesToLinks: false,
noModals: true,
showLowRepImageUploadWarning: true,
reputationToPostImages: null,
bindNavPrevention: true,
postfix: "",
imageUploader:
brandingHtml: "Powered by u003ca class="icon-imgur-white" href="https://imgur.com/"u003eu003c/au003e",
contentPolicyHtml: "User contributions licensed under u003ca href="https://creativecommons.org/licenses/by-sa/3.0/"u003ecc by-sa 3.0 with attribution requiredu003c/au003e u003ca href="https://stackoverflow.com/legal/content-policy"u003e(content policy)u003c/au003e",
allowUrls: true
,
noCode: true, onDemand: true,
discardSelector: ".discard-answer"
,immediatelyShowMarkdownHelp:true
);
);
Sign up or log in
StackExchange.ready(function ()
StackExchange.helpers.onClickDraftSave('#login-link');
);
Sign up using Google
Sign up using Facebook
Sign up using Email and Password
Post as a guest
Required, but never shown
StackExchange.ready(
function ()
StackExchange.openid.initPostLogin('.new-post-login', 'https%3a%2f%2fcooking.stackexchange.com%2fquestions%2f97565%2fwhy-is-spicy-food-less-spicy-when-its-allowed-to-cool%23new-answer', 'question_page');
);
Post as a guest
Required, but never shown
0
active
oldest
votes
0
active
oldest
votes
active
oldest
votes
active
oldest
votes
Thanks for contributing an answer to Seasoned Advice!
- Please be sure to answer the question. Provide details and share your research!
But avoid …
- Asking for help, clarification, or responding to other answers.
- Making statements based on opinion; back them up with references or personal experience.
To learn more, see our tips on writing great answers.
Sign up or log in
StackExchange.ready(function ()
StackExchange.helpers.onClickDraftSave('#login-link');
);
Sign up using Google
Sign up using Facebook
Sign up using Email and Password
Post as a guest
Required, but never shown
StackExchange.ready(
function ()
StackExchange.openid.initPostLogin('.new-post-login', 'https%3a%2f%2fcooking.stackexchange.com%2fquestions%2f97565%2fwhy-is-spicy-food-less-spicy-when-its-allowed-to-cool%23new-answer', 'question_page');
);
Post as a guest
Required, but never shown
Sign up or log in
StackExchange.ready(function ()
StackExchange.helpers.onClickDraftSave('#login-link');
);
Sign up using Google
Sign up using Facebook
Sign up using Email and Password
Post as a guest
Required, but never shown
Sign up or log in
StackExchange.ready(function ()
StackExchange.helpers.onClickDraftSave('#login-link');
);
Sign up using Google
Sign up using Facebook
Sign up using Email and Password
Post as a guest
Required, but never shown
Sign up or log in
StackExchange.ready(function ()
StackExchange.helpers.onClickDraftSave('#login-link');
);
Sign up using Google
Sign up using Facebook
Sign up using Email and Password
Sign up using Google
Sign up using Facebook
Sign up using Email and Password
Post as a guest
Required, but never shown
Required, but never shown
Required, but never shown
Required, but never shown
Required, but never shown
Required, but never shown
Required, but never shown
Required, but never shown
Required, but never shown
