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What is a good substitute for Barramundi fish?



Planned maintenance scheduled April 17/18, 2019 at 00:00UTC (8:00pm US/Eastern)
Announcing the arrival of Valued Associate #679: Cesar Manara
Unicorn Meta Zoo #1: Why another podcast?Butter substitute for 1 cup of butter for bakingWhat can I substitute for Kaffir Lime Leaves?How good a substitute is callaloo for spinach?What is a substitute for Poblano Peppers?Can I substitute a beef round rump roast for brisket?What difference does it make if I substitute low-fat milk for water in bread recipes?Good Frozen Fish /seafoodSubstitute for Accent SeasoningFish balls aren't bouncy and fall apart easilyCan I substitute Maida Flour for All Purpose Flour for making Tortillas?



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3















I am cooking a recipe that uses Barramundi fish:



https://www.blueapron.com/recipes/honey-butter-barramundi-with-za-atar-roasted-vegetables



Unfortunately I have never seen this species of fish in a grocery store and so I need some help. What is a good substitute for Barramundi fish?










share|improve this question






























    3















    I am cooking a recipe that uses Barramundi fish:



    https://www.blueapron.com/recipes/honey-butter-barramundi-with-za-atar-roasted-vegetables



    Unfortunately I have never seen this species of fish in a grocery store and so I need some help. What is a good substitute for Barramundi fish?










    share|improve this question


























      3












      3








      3








      I am cooking a recipe that uses Barramundi fish:



      https://www.blueapron.com/recipes/honey-butter-barramundi-with-za-atar-roasted-vegetables



      Unfortunately I have never seen this species of fish in a grocery store and so I need some help. What is a good substitute for Barramundi fish?










      share|improve this question
















      I am cooking a recipe that uses Barramundi fish:



      https://www.blueapron.com/recipes/honey-butter-barramundi-with-za-atar-roasted-vegetables



      Unfortunately I have never seen this species of fish in a grocery store and so I need some help. What is a good substitute for Barramundi fish?







      substitutions fish






      share|improve this question















      share|improve this question













      share|improve this question




      share|improve this question








      edited Feb 6 '18 at 10:26









      Duarte Farrajota Ramos

      1,060413




      1,060413










      asked Feb 4 '18 at 21:08









      Trevor Boyd SmithTrevor Boyd Smith

      243238




      243238




















          3 Answers
          3






          active

          oldest

          votes


















          5














          Barramundi is an Asian fish also commonly eaten in Australia deep fried in dishes like fish and chips. It is very similar not only in shape but also in consistency and taste to perch.



          Any type of perch like Egyptian Nile Perch which can be easily found in most markets (depending on your location) is a good substitute.



          Grouper can also make a good substitute although it has slightly higher fat content and may be a bit more expensive fish.



          Most Sea Bass being the same family and providing similar firmness can probably constitute a good alternative too.






          share|improve this answer
































            3














            Barramundi is an Asian sea bass. Any firm-fleshed, white fish will be a fine substitute.






            share|improve this answer






























              1














              Grouper would come close. Your sea bass next. I am a little to far east for this fish but a very few stays. I would use Grouper.






              share|improve this answer























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                3 Answers
                3






                active

                oldest

                votes








                3 Answers
                3






                active

                oldest

                votes









                active

                oldest

                votes






                active

                oldest

                votes









                5














                Barramundi is an Asian fish also commonly eaten in Australia deep fried in dishes like fish and chips. It is very similar not only in shape but also in consistency and taste to perch.



                Any type of perch like Egyptian Nile Perch which can be easily found in most markets (depending on your location) is a good substitute.



                Grouper can also make a good substitute although it has slightly higher fat content and may be a bit more expensive fish.



                Most Sea Bass being the same family and providing similar firmness can probably constitute a good alternative too.






                share|improve this answer





























                  5














                  Barramundi is an Asian fish also commonly eaten in Australia deep fried in dishes like fish and chips. It is very similar not only in shape but also in consistency and taste to perch.



                  Any type of perch like Egyptian Nile Perch which can be easily found in most markets (depending on your location) is a good substitute.



                  Grouper can also make a good substitute although it has slightly higher fat content and may be a bit more expensive fish.



                  Most Sea Bass being the same family and providing similar firmness can probably constitute a good alternative too.






                  share|improve this answer



























                    5












                    5








                    5







                    Barramundi is an Asian fish also commonly eaten in Australia deep fried in dishes like fish and chips. It is very similar not only in shape but also in consistency and taste to perch.



                    Any type of perch like Egyptian Nile Perch which can be easily found in most markets (depending on your location) is a good substitute.



                    Grouper can also make a good substitute although it has slightly higher fat content and may be a bit more expensive fish.



                    Most Sea Bass being the same family and providing similar firmness can probably constitute a good alternative too.






                    share|improve this answer















                    Barramundi is an Asian fish also commonly eaten in Australia deep fried in dishes like fish and chips. It is very similar not only in shape but also in consistency and taste to perch.



                    Any type of perch like Egyptian Nile Perch which can be easily found in most markets (depending on your location) is a good substitute.



                    Grouper can also make a good substitute although it has slightly higher fat content and may be a bit more expensive fish.



                    Most Sea Bass being the same family and providing similar firmness can probably constitute a good alternative too.







                    share|improve this answer














                    share|improve this answer



                    share|improve this answer








                    edited 30 mins ago

























                    answered Feb 6 '18 at 0:33









                    Duarte Farrajota RamosDuarte Farrajota Ramos

                    1,060413




                    1,060413























                        3














                        Barramundi is an Asian sea bass. Any firm-fleshed, white fish will be a fine substitute.






                        share|improve this answer



























                          3














                          Barramundi is an Asian sea bass. Any firm-fleshed, white fish will be a fine substitute.






                          share|improve this answer

























                            3












                            3








                            3







                            Barramundi is an Asian sea bass. Any firm-fleshed, white fish will be a fine substitute.






                            share|improve this answer













                            Barramundi is an Asian sea bass. Any firm-fleshed, white fish will be a fine substitute.







                            share|improve this answer












                            share|improve this answer



                            share|improve this answer










                            answered Feb 5 '18 at 2:05









                            moscafjmoscafj

                            27.2k13978




                            27.2k13978





















                                1














                                Grouper would come close. Your sea bass next. I am a little to far east for this fish but a very few stays. I would use Grouper.






                                share|improve this answer



























                                  1














                                  Grouper would come close. Your sea bass next. I am a little to far east for this fish but a very few stays. I would use Grouper.






                                  share|improve this answer

























                                    1












                                    1








                                    1







                                    Grouper would come close. Your sea bass next. I am a little to far east for this fish but a very few stays. I would use Grouper.






                                    share|improve this answer













                                    Grouper would come close. Your sea bass next. I am a little to far east for this fish but a very few stays. I would use Grouper.







                                    share|improve this answer












                                    share|improve this answer



                                    share|improve this answer










                                    answered Feb 6 '18 at 17:57









                                    J BergenJ Bergen

                                    90126




                                    90126



























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